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3 zucchinis Washed and grated
2 Rashers bacon Finely chopped
1cup Sweet potato grated
1 onion Peeled and chopped finely
2 Spring onions Sliced thinly
1cup Shredded cheese Low fat
5 eggs Lightly beaten
1/2cup Olive oil
1 cup Self Raising flour
In a large bowl, mix together the chopped and grated vegetable, flour, cheese, bacon and seasoning.
Lightly beat the eggs with the olive oil, and add to the vegetable mixture.
Spread the mixture into a shallow pan and sprinkle a small amount of grated cheese on the top.
Bake in preheated oven for about 40-45 minutes, or until set and golden brown.
Serve hot or cold with a crisp salad.